Mat- og drikkeprodukter

Flervalg: 

Safeguarding fundamental human rights in the supply chain

Published: 18. Mar 2019, Last modified: 14. Nov 2019

Marking the country of origin

Published: 18. Mar 2019, Last modified: 31. May 2019

Improvement of ordering routines

Published: 18. Mar 2019, Last modified: 31. May 2019

Marking the product's carbon footprint

Published: 18. Mar 2019, Last modified: 31. May 2019

Statistics and measurement

Published: 14. Mar 2019, Last modified: 31. May 2019

Production in a social responsible manner - selected products

Published: 11. Mar 2019, Last modified: 31. May 2019

Packaging in direct contact wirh food shall be recycable

Published: 11. Mar 2019, Last modified: 31. May 2019

Plant-based products

Published: 11. Mar 2019, Last modified: 31. May 2019

Delivery packaging (transport packaging, packing crates, fruit baskets, etc)

Published: 11. Mar 2019, Last modified: 31. May 2019

Handling of packaging and packaging waste

Published: 11. Mar 2019, Last modified: 31. May 2019

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